Origin: CHINA
Indulge in the timeless allure of Lapsang Souchong tea. Crafted through a meticulous process of smoking over a crackling pine fire, this black tea boasts a profound and luxurious smoky flavor. If you relish the enticing allure of smoked delicacies, this tea is destined to captivate your senses. Moreover, the versatility of lapsang souchong is a perfect addition to cooking. Add a bit to your boiling water for rice to add a smokey taste, or grind it up and to your favorite meat rub!  Experience the essence of smoky perfection with every sip.

100g / 3.5oz.

Water: 100C / 212F        Time: 3-4 minutes